Merlot Wine Steak Sauce - traversebayfarms
  • Merlot Wine Steak Sauce - traversebayfarms
Merlot Wine Steak Sauce, 9.5 oz.

Merlot Wine Steak Sauce, 9.5 oz.

$7.00

 

 

Merlot Wine Steak Sauce — Gourmet Flavor for Steak Lovers

Great with Steak — and So Much More

Traverse Bay Farms Merlot Wine Steak Sauce elevates your favorite cuts with a rich, savory flavor and a touch of oaky Merlot wine. It’s smooth, tangy, and slightly sweet — perfect for steak, burgers, or even as a dipping sauce for steak fries. One taste, and you’ll see why it’s a must-have for every grilling season.

Why You’ll Love It

  • Rich Merlot Flavor: Infused with real Merlot wine for depth and sophistication.
  • Gourmet Taste: Balanced blend of tomato, spices, and vinegar for that perfect steakhouse flavor.
  • Versatile Pairings: Ideal for steaks, burgers, or even mixed with ketchup as a dip.
  • All-Natural & Gluten-Free: No artificial preservatives or fillers.
  • Free Shipping Offer: Order $75+ of any Traverse Bay Farms products and enjoy FREE shipping within the continental US.

Tasty Ways to Enjoy

  • Brush over grilled steak or pork chops before serving.
  • Mix with ketchup for a savory steak fry dip.
  • Stir into ground beef for gourmet-style burgers.
  • Drizzle over roasted potatoes or grilled vegetables.
  • Use as a base for slow cooker beef or brisket recipes.

What Fans Are Saying

“This sauce makes my grilled steak taste like a restaurant meal. Love the rich Merlot flavor!” – Dan H., Grand Rapids, MI
“I mixed it with ketchup for fries — seriously addictive. Great flavor balance.” – Jeff L., Cleveland, OH

The Traverse Bay Farms Promise

  • 38+ National Food Awards for Flavor & Quality
  • As much local ingredients as possible
  • Always All-Natural, Always Delicious

From Michigan’s Orchard Heartland to You.

FAQs

Q: What makes this steak sauce unique?
A: It’s infused with the flavor of Merlot wine, giving it a rich, smoky character and smooth finish — unlike ordinary steak sauces.

Q: How can I use it beyond steak?
A: It’s great with burgers, pork, or even as a base for glazes and marinades. Try it on steak fries mixed with ketchup for a bold dipping sauce.

Q: Is it gluten-free?
A: Yes! Like all Traverse Bay Farms sauces, it’s made with naturally gluten-free ingredients and no artificial preservatives.

Q: How are Traverse Bay Farms products packaged for shipping?
A: Each jar is carefully hand packed and boxed to prevent breakage. We use recyclable materials and have trained our staff to carefully pack your order to ensure it arrives safely and in perfect condition.

Q: Do you offer free shipping?
A: Yes — Order $75+ of any Traverse Bay Farms products, and your entire order ships free anywhere in the continental U.S.

People Also Ask

  • What does Merlot Wine Steak Sauce taste like?
    A savory tomato base with subtle oak and spice from Merlot wine — balanced, rich, and slightly tangy.
  • Can you cook with Merlot Wine Steak Sauce?
    Absolutely. Use it as a marinade, glaze, or finishing sauce for beef, pork, or even roasted vegetables.
  • Does it contain alcohol?
    No. The wine flavor remains, but the alcohol cooks off during preparation, leaving only the deep Merlot taste.

Ingredients

All-Natural Ingredients: Diced tomatoes, water, onions, tomato paste, vinegar, garlic, jalapeño peppers, spices, and salt. Gluten-free. Made in the USA.

How To Use

Traverse Bay Farms Merlot Wine Steak Sauce is a rich, savory condiment designed to enhance steak and grilled meats without overpowering them.

Use it as a finishing sauce for steaks, burgers, or pork chops, or serve it alongside steak fries as a dipping sauce. Its smooth texture and balanced tang also make it great for mixing into recipes or slow-cooked dishes.

Storage: Refrigerate after opening and enjoy within 60 days for best flavor.

Food Pairing

The bold yet balanced Merlot flavor pairs well with classic comfort foods and grilled favorites.

  • Grilled steaks, burgers, and pork chops
  • Steak fries, roasted potatoes, and onion rings
  • Meatloaf or slow-cooked beef dishes
  • Grilled vegetables or mushrooms
  • Mixed with ketchup as a steak fry dip

Its smooth finish makes it versatile for both table use and cooking.

Ingredients and Nutrition

Ingredients: Diced tomatoes, water, onions, tomato paste, vinegar, garlic, jalapeño peppers, spices, and salt.

This steak sauce is made with all-natural ingredients, contains no artificial preservatives or fillers, and is naturally gluten-free.

Made in the USA.

How It’s Made

Merlot Wine Steak Sauce is made in small batches using all-natural ingredients.

The recipe begins with a tomato base blended with onions, vinegar, garlic, spices, and Merlot wine flavor. The sauce is gently cooked to develop depth and balance while allowing the wine notes to enhance — not dominate — the final taste.

The alcohol cooks off during preparation, leaving behind a rich, savory steakhouse-style flavor.

Made in the USA and packed with care for freshness and quality.

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