This flavorful combination proves that nutritious eating doesn't need to be bland and boring. Makes 8 servings Calories per serving: 189 Total fat per serving: 6.4 grams; 0 mg. cholesterol Percent calories from fat: 29%
Put onion, celery, dried cherries, cherry juice, walnuts, thyme, marjoram, pepper and margarine in a large non-stick skillet. Cook, uncovered, over medium heat 10 minutes, or until vegetables are tender; stir occasionally. Add rice; mix well. Cook 3 to 4 minutes, or until thoroughly heated.