Garlic Salsa - Mild, 16 oz
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Garlic Lovers Rejoice — Mild Garlic Salsa from Northern Michigan
Our Garlic Salsa blends tomatoes, garlic, peppers, onions, and cilantro for a smooth, flavorful experience — all the taste without overpowering heat.
- Winner of National Food Awards
- Made with Real Garlic and Cilantro
- All-Natural & Gluten-Free
- Family-Owned Since 2001
- Hand packed in Northern Michigan
Proudly Family-Owned and Operated in Northern Michigan | Always All-Natural and Gluten-Free
Fresh Garlic, Real Flavor
Traverse Bay Farms Garlic Salsa is made for those who crave authentic flavor without excess spice. Inspired by traditional Mexican recipes, it features a chunky tomato base layered with onions, red and green peppers, fresh garlic, and cilantro — all blended into a perfectly mild, savory salsa.
Crafted in the Tradition of Authentic Mexican Salsas
Made with Strict Quality Standards to ensure every bite delivers that garden-fresh balance of garlic and herbs. This recipe honors the essence of old-world salsas while offering a garlic and cilantro twist that keeps customers coming back for more.
Perfect for Every Occasion
Enjoy with tortilla chips, spoon over grilled chicken or fish, or mix into pasta and vegetable dishes for a burst of garlic-cilantro flavor. It’s mild enough for everyone at the table and delicious on everything from tacos to flatbreads.
Feature Highlights
| Feature | Why It Matters |
|---|---|
| Real garlic & cilantro | Provides authentic herb and spice flavor |
| Mild heat level | Enjoyable for all palates without excess spice |
| All-natural ingredients | No preservatives, artificial flavors, or fillers |
| Family-owned company | Trusted Northern Michigan quality since 2001 |
Ingredients: Diced tomatoes, brown sugar, jalapeño peppers, onions, garlic, white vinegar, green peppers, lemon juice, cilantro, red pepper, salt, spices. Naturally gluten-free. Made in the USA.
How to Enjoy
- Pair with tortilla chips for a flavorful snack.
- Add to grilled chicken, tacos, or omelets for extra zest.
- Mix into pasta sauce or serve over seafood for a garlic-forward twist.
Storage: Refrigerate after opening and enjoy within 30 days.
Tip: Order $75+ of Traverse Bay Farms products — salsas, jams, and more — and your entire order ships free!
The Traverse Bay Farms Promise
- 38+ National Food Awards for Flavor & Quality
- Carefully Made for Freshness and Flavor
- Made with as Much USA-Grown Produce as Possible
- Trusted by Families Nationwide
Made with as Much USA-Grown Produce as Possible | Made for Freshness and Flavor
What Customers Are Saying
“Sampled your Garlic Salsa in the Elk Rapids store — bought four jars on the spot! Love the garlic flavor.” – Lori K., Taylor MI
“Just ordered more online. Every flavor blends perfectly together — fresh and delicious.” – Thomas D., Columbus OH
FAQ
Q: What makes Traverse Bay Farms Garlic Salsa unique?
A: It’s a garlic-forward salsa blended with cilantro and mild jalapeños for balance. Hand packed in Northern Michigan, it delivers authentic flavor without heavy heat — perfect for garlic lovers.
Q: How spicy is the Garlic Salsa?
A: It’s mild. You’ll enjoy the warmth of jalapeños paired with sweet tomatoes and real garlic — flavorful but not hot. Great for dipping or cooking with family meals.
Q: Is it gluten-free?
A: Yes. All Traverse Bay Farms salsas, including the Garlic Salsa, are naturally gluten-free and made with simple, wholesome ingredients — no fillers or preservatives.
Q: How fast do you ship?
A: Shipped nationwide from Northern Michigan — the heart of America’s orchard country. Our team personally packs every order, and 98.2% of shipments leave our facility within 24 hours for quick, reliable delivery across the USA.
Q: Do you offer free shipping?
A: Yes! Order $75+ of any Traverse Bay Farms products — including our full salsa collection — and your entire order ships free.
Our salsas are a perfect blend of veggies, spices and cilantro. This Garlic recipe is made with fresh garlic and a cilantro spice for the perfect combination.
Download a free copy of the Traverse Bay Farms Salsa Recipe Cookbook. It's packed with great tasting hot salsa recipe ideas and food pairings!
How To Use
Traverse Bay Farms Garlic Salsa is easy to enjoy as a mild, garlic-forward salsa that works for both snacking and cooking. Serve it straight from the jar with tortilla chips for a flavorful appetizer that isn’t overpowering.
It also works well spooned over grilled chicken, fish, tacos, or omelets. Many customers enjoy mixing it into pasta dishes, vegetable sides, or seafood recipes for a fresh garlic and cilantro boost.
Storage: Refrigerate after opening and enjoy within 30 days for best flavor and freshness.
Food Pairing
The mild heat and savory garlic-cilantro flavor make this salsa especially versatile across a wide range of meals.
- Tortilla chips and fresh vegetables
- Grilled chicken, fish, or shrimp
- Tacos, flatbreads, and quesadillas
- Pasta dishes and roasted vegetables
- Eggs, omelets, and breakfast bowls
Its gentle spice level makes it a great choice for family meals and everyday cooking.
Ingredients and Nutrition
Ingredients: Diced tomatoes, brown sugar, jalapeño peppers, onions, garlic, white vinegar, green peppers, lemon juice, cilantro, red pepper, salt, and spices.
This salsa is made with all-natural ingredients and contains no artificial preservatives or fillers. It is naturally gluten-free and suitable for those avoiding gluten.
Made in the USA using carefully sourced ingredients, including as much USA-grown produce as possible.
How It’s Made
Garlic Salsa is Made with Strict Quality Standards to ensure consistent flavor and quality. Each run starts with diced tomatoes blended with onions, peppers, garlic, cilantro, and mild jalapeños.
The ingredients are carefully combined to highlight garlic and herb flavor without excessive heat. We focus on simple, all-natural ingredients and avoid unnecessary fillers or preservatives so the vegetable flavors remain balanced and approachable.
Every jar is made in the USA and hand packed with attention to freshness and taste.
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