Garlic Salsa - Medium, 16 oz
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Bold Garlic Flavor — Spicy Garlic Salsa from Northern Michigan
Our Garlic Salsa delivers fresh, vibrant heat with the perfect balance of tomatoes, garlic, peppers, onions, and cilantro — handcrafted for bold, authentic flavor.
- Made with Garlic & Cilantro
- Spicy & Flavorful — Not Overpowering
- All-Natural & Gluten-Free
- Family-Owned Since 2001
Recognized Nationwide for Flavor and Quality | Family-Owned in Northern Michigan
Perfectly Spiced Garlic Goodness
Our garlic is perfect — nothing more to say. This salsa combines garlic, crisp peppers, onions, and cilantro in a tomato-rich base for a full-bodied, fresh flavor that warms every bite. If you love garlic with a little kick, this is your go-to salsa.
Inspired by Authentic Mexican Salsas
Crafted in the tradition of Mexican recipes, this garlic salsa features a classic chunky texture, layering sweet tomato richness with aromatic garlic, tangy vinegar, and red and green peppers. Jalapeños add just enough spice to make it lively without overwhelming the palate.
Versatile, Vibrant, and Always Fresh
Use it as a dip, mix it into chili, spoon over tacos, or pair with grilled chicken and seafood. Each jar is made for authentic, garden-fresh flavor in every scoop.
Feature Highlights
| Feature | Why It Matters |
|---|---|
| Fresh garlic & cilantro | Delivers bold, aromatic flavor |
| Medium-hot spice level | Balanced heat that enhances taste |
| All-natural ingredients | No preservatives, fillers, or artificial flavors |
| Family-owned company | Trusted Northern Michigan flavor since 2001 |
Ingredients: Diced tomatoes, brown sugar, jalapeño peppers, onions, garlic, white vinegar, green peppers, lemon juice, cilantro, red pepper, salt, spices.
Naturally gluten-free. Made in the USA.
How to Enjoy
- Serve with tortilla chips or over tacos and burritos.
- Use as a spicy topping for grilled meats or seafood.
- Blend into chili, pasta sauce, or dips for extra flavor.
Storage: Refrigerate after opening and enjoy within 30 days.
Tip: Order $75+ of any Traverse Bay Farms products — salsas, jams, and sauces — and your entire order ships free!
The Traverse Bay Farms Promise
- 38+ National Food Awards | USA-Grown Ingredients | Family-Owned in Northern Michigan
- Consistent Freshness and Flavor in Every Jar
- Made with as Much USA-Grown Produce as Possible
- Trusted by Families Nationwide
Always All-Natural and Gluten-Free | Quality-Controlled for Freshness and Flavor
What Customers Are Saying
“Sampled your Garlic Salsa in the Elk Rapids store — bought four jars on the spot! Love the garlic flavor.” – Lori K., Taylor MI
“Just ordered more online. Every flavor blends perfectly together — fresh and delicious.” – Thomas D., Columbus OH
FAQ
Q: What makes Traverse Bay Farms Garlic Salsa unique?
A: It’s a garlic-forward salsa with cilantro and fresh peppers for authentic flavor. Enjoy the magic of Northern Michigan, it’s spicy, aromatic, and made for true garlic lovers.
Q: How spicy is the Garlic Salsa?
A: It’s a medium-hot salsa with just enough jalapeño warmth to complement the garlic and tomato sweetness. It’s flavorful, balanced, and never overpowering.
Q: Is it gluten-free?
A: Yes. Like all Traverse Bay Farms salsas, it’s naturally gluten-free and made only with vegetables, herbs, and spices — no thickeners or preservatives.
Q: Where is it made and how fast do you ship?
A: Shipped nationwide from Northern Michigan, where every product in made for freshness and flavor. Nearly all orders (98.2%) ship within one business day, ensuring your products arrive promptly and ready to enjoy.
Q: Do you offer free shipping?
A: Yes! Order $75+ of any Traverse Bay Farms products — including our full salsa collection — and your entire order ships free.
How To Use
Traverse Bay Farms Medium Garlic Salsa is ideal for those who enjoy bold garlic flavor with a little extra kick. Serve it straight from the jar with tortilla chips, or spoon it over tacos, burritos, or grilled meats for a lively, savory finish.
This salsa also works well mixed into chili, pasta sauces, or dips, adding depth and heat without overpowering other ingredients. The balanced spice level makes it versatile for both dipping and cooking.
Storage: Refrigerate after opening and enjoy within 30 days for best flavor and freshness.
Food Pairing
The medium-hot heat and garlic-forward profile make this salsa a great match for hearty, savory dishes.
- Tortilla chips and fresh vegetables
- Tacos, burritos, and quesadillas
- Grilled chicken, steak, or pork
- Seafood such as shrimp or grilled fish
- Chili, pasta dishes, and savory dips
The fresh garlic and cilantro add brightness while the jalapeño heat provides warmth without overwhelming the meal.
Ingredients and Nutrition
Ingredients: Diced tomatoes, brown sugar, jalapeño peppers, onions, garlic, white vinegar, green peppers, lemon juice, cilantro, red pepper, salt, and spices.
This salsa is made with all-natural ingredients and contains no artificial preservatives or fillers. It is naturally gluten-free and suitable for those avoiding gluten.
Made in the USA using carefully sourced ingredients, including as much USA-grown produce as possible.
How It’s Made
Spicy Garlic Salsa is made to deliver consistent quality and flavor. Each batch begins with diced tomatoes blended with onions, garlic, cilantro, peppers, and jalapeños.
The ingredients are carefully combined to highlight bold garlic flavor supported by balanced heat. We use simple, all-natural ingredients and avoid unnecessary fillers or preservatives so the vegetable flavors remain front and center.
Every jar is made in the USA and packed with attention to freshness and craftsmanship.
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