Apple Bacon Jam - 20.5 Oz.
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Apple Bacon Jam — Sweet Meets Savory in Every Spoonful
Smoky, rich, and perfectly balanced, Apple Bacon Jam blends real bacon with tender apples for a bold spread that’s both comforting and crave-worthy. Slow-cooked for depth and natural sweetness, it adds instant flavor to everyday meals and special occasions alike.
Real Bacon and Apples, Cooked for Balance
This jam starts with crisp apples and real bacon, gently cooked to bring out savory notes, subtle sweetness, and a smooth, spoonable texture. The result is bold but balanced—never greasy, never overly sweet.
A Go-To Spread for Food Lovers
Apple Bacon Jam is designed for versatility. Whether you’re upgrading a simple sandwich or finishing a grilled dish, it delivers rich flavor that complements savory foods without overpowering them.
Made in Michigan With Care
Crafted in Michigan by Traverse Bay Farms, each batch reflects the company’s commitment to real ingredients, careful preparation, and consistently great taste.
Feature Highlights
| Feature | Why It Matters |
|---|---|
| Real bacon & apples | Authentic sweet-savory flavor |
| Slow-cooked recipe | Rich depth and smooth texture |
| Large 20.5 oz jar | Ideal for families and entertaining |
| All-natural ingredients | No artificial flavorings |
| Family-owned brand | Trusted quality since 2001 |
| National food awards | Proven flavor and craftsmanship |
How to Enjoy
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Spread on grilled cheese, toast, or turkey paninis
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Top burgers, meatloaf, or roast chicken
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Add to charcuterie boards with sharp cheddar or brie
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Brush onto pork chops or grilled vegetables as a glaze
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Stir into breakfast hash or mac & cheese for extra depth
Storage: Refrigerate after opening. Enjoy within 60 days for best flavor.
Tip: Order $75+ of any Traverse Bay Farms products—jams, butters, salsas, and more—and your entire order ships free.
What Customers Are Saying
“Perfect on burgers—the flavor is unreal.”
Matt R., Grand Rapids MI
“Love it on toast with eggs. That sweet bacon note hits just right.”
Debbie L., Covington KY
The Traverse Bay Farms Promise
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Over 38 national food awards for taste and quality
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Family-owned and operated since 2001
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Crafted with real USA-grown fruit and premium ingredients
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Sent to you from Michigan’s orchard region
Bold flavor. Real ingredients. Made to share.
FAQs
Q: What makes Apple Bacon Jam unique?
A: It’s a sweet-savory fusion of real bacon and Michigan apples — slow-simmered for a deep, natural flavor you won’t find in ordinary jams.
Q: What size is the jar?
A: Each jar is 20.5 oz (581 g), ideal for frequent use or sharing at brunch and BBQs.
Q: Is it gluten-free?
A: Yes. Like all Traverse Bay Farms preserves, it’s made with naturally gluten-free ingredients and no preservatives.
Q: How is it made and how fast do you ship?
A: Produced in small batches and ships from Michigan’s Orchard Country, 98.2 % of orders ship within 24 hours for fast, fresh delivery.
Q: Do you offer free shipping?
A: Yes — Order $75+ of any items and your entire order ships free anywhere in the continental U.S.
People Also Ask
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What do you eat Apple Bacon Jam with?
Try it on burgers, grilled sandwiches, roasted meats, or simply spread on toast for a sweet-savory treat. -
Is Apple Bacon Jam sweet or savory?
It’s both — a perfect balance of smoky bacon and sweet-tart apple. Pair it with our Bacon Ketchup for the ultimate combo. -
Can Apple Bacon Jam be used in cooking?
Absolutely. Use it as a glaze for pork or chicken, stir into savory dishes, or serve as a standout spread on charcuterie boards.
Ingredients
All-Natural Ingredients: Apples, bacon, sugar, vinegar, spices, and natural flavorings. Gluten-free. Made in the USA.
How To Use
Apple Bacon Jam is designed to be used as a versatile spread, topping, or finishing glaze. It can be enjoyed straight from the jar and added to both savory meals and simple snacks.
Spread it on toast, grilled cheese, or sandwiches, or spoon it onto burgers and roasted meats for instant sweet-and-savory depth. It also works well stirred into warm dishes for added richness.
Storage: Refrigerate after opening and enjoy within 60 days for best flavor and freshness.
Food Pairing
The balance of smoky bacon and tender apples makes this jam especially adaptable across comfort foods and entertaining favorites.
- Burgers, meatloaf, pork chops, and roast chicken
- Grilled cheese, toast, and turkey paninis
- Charcuterie boards with cheddar, brie, or gouda
- Breakfast hash, eggs, and savory pastries
- Mac and cheese or roasted vegetables
Its rich flavor enhances dishes without overpowering them.
Ingredients and Nutrition
Ingredients: Apples, bacon, sugar, vinegar, spices, and natural flavorings.
This jam is made with all-natural ingredients and contains no artificial preservatives. It is naturally gluten-free.
Made in the USA.
How It’s Made
Apple Bacon Jam is crafted in small batches using real apples and real bacon. The ingredients are gently slow-cooked to develop a deep, balanced flavor and smooth, spoonable texture.
This careful cooking process allows the natural sweetness of apples and the savory notes of bacon to blend without becoming greasy or overly sweet.
Each batch is made with attention to ingredient quality and consistency.
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