Black Bean Salsa - Medium, 16 oz
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Hearty and Flavorful — Award-Winning Black Bean Salsa from Northern Michigan
Loaded with whole black beans, ripe tomatoes, onions, and jalapeños, this nationally recognized salsa delivers bold flavor, hearty texture, and all-natural freshness in every bite.
- Winner of Multiple National Food Awards
- Made with Real Black Beans
- All-Natural & Gluten-Free
- Family-Owned Since 2001
38+ National Food Awards | USA-Grown Ingredients | Family-Owned in Northern Michigan
Bold Flavor. Real Ingredients. Pure Satisfaction.
Traverse Bay Farms Black Bean Salsa is a hearty blend of whole black beans, tomatoes, onions, peppers, and a touch of jalapeño for balanced flavor and mild heat. Every bite offers a rich combination of freshness and depth that elevates everything from chips to entrées.
Nationally Recognized Taste
This award-winning salsa has been honored among America’s best for its rich, all-natural flavor and handcrafted quality. Each jar is made with strict quality standards to preserve freshness and highlight the simple, wholesome ingredients that make Traverse Bay Farms a trusted name in gourmet foods.
Perfect for Every Occasion
Whether you’re hosting a party or preparing a quick weeknight dinner, this hearty salsa fits right in. It’s excellent with tortilla chips, layered into burritos or tacos, or spooned over grilled chicken, rice, or salads for a satisfying, protein-rich topping.
Feature Highlights
| Feature | Why It Matters |
|---|---|
| Whole black beans | Provides a hearty texture and satisfying flavor |
| All-natural ingredients | No preservatives or artificial fillers |
| National food award winner | Recognized for outstanding taste and quality |
| Family-owned company | Trusted Northern Michigan flavor since 2001 |
Ingredients: Black beans, diced tomatoes, onions, jalapeños, peppers, vinegar, sugar, spices, garlic, and salt. Naturally gluten-free. Made in the USA.
How to Enjoy
- Pair with tortilla chips or veggie sticks for a wholesome snack.
- Add to burritos, tacos, or quesadillas for rich, bean-forward flavor.
- Top grilled chicken or salads for a hearty, savory finish.
Storage: Refrigerate after opening and enjoy within 30 days.
The Traverse Bay Farms Promise
- 38+ National Food Awards for Flavor & Quality
- Proudly Family-Owned and Operated in Northern Michigan
- Made with as Much USA-Grown Produce as Possible
- Always All-Natural and Gluten-Free
What Customers Are Saying
“I love your Black Bean Salsa. It’s the perfect bean salsa — fresh, hearty, and flavorful.” – Amanda D., Wixom MI
“Found it at a local street fair and have been hooked ever since. I order regularly to keep it stocked.” – Tom A., Toledo OH
FAQ
Q: What makes Traverse Bay Farms Black Bean Salsa unique?
A: It’s made using whole black beans, fresh vegetables, and real spices — no preservatives or fillers. The result is a hearty, restaurant-quality salsa that delivers rich, balanced flavor with every bite.
Q: How spicy is Black Bean Salsa?
A: It’s mild-to-medium in heat. The jalapeños add a gentle warmth that enhances the beans and tomatoes without overwhelming the flavor, making it enjoyable for nearly every palate.
Q: Is it gluten-free?
A: Yes. Our Black Bean Salsa is naturally gluten-free and contains only wholesome ingredients — perfect for those who prefer clean-label foods without additives or artificial flavors.
Q: How fast is delivery for your Traverse Bay Farms Black Bean Salsa?
A: 98.2% of orders ship within 24 hours. Every jar is shipped to your door from Northern Michigan by our family-owned company. Depending on your location, you'll receive your order within 2 - 3 days.
Q: Do you offer free shipping?
A: Yes! Order $75+of Traverse Bay Farms products — including all of our gourmet salsas — and your entire order ships free. It’s an easy way to stock up on flavor and save on shipping.
Download a free copy of the Traverse Bay Farms Salsa Recipe Cookbook. It's packed with great tasting hot salsa recipe ideas and food pairings!
Food Network Celebrity Chef Michelle Bommarito loves our salsa! Here is what she said about our award-winning salsas:
"I was so excited to discover your salsa! It's not only great tasting, but full of quality, all-natural ingredients."
Chef Michelle Bommarito, a frequent guest on the Food Network
Chef Ted - Featured on Food Network Series "Chopped"
More top testimonials for our Award Winning Salsa line!
How To Use
Traverse Bay Farms Black Bean Salsa is a hearty, bean-forward salsa designed for both snacking and meals. Serve it straight from the jar with tortilla chips or vegetable sticks for a satisfying, protein-rich snack.
It also works well layered into burritos, tacos, or quesadillas, or spooned over grilled chicken, rice bowls, or salads for added texture and flavor.
Storage: Refrigerate after opening and enjoy within 30 days for best freshness and flavor.
Food Pairing
The hearty texture and balanced flavor of this black bean salsa pair well with both casual snacks and full meals.
- Tortilla chips and veggie trays
- Burritos, tacos, and quesadillas
- Grilled chicken, pork, or fish
- Rice bowls, grain bowls, and salads
- Eggs, omelets, and breakfast wraps
Its mild-to-medium heat makes it approachable while still delivering bold, satisfying flavor.
Ingredients and Nutrition
Ingredients: Black beans, diced tomatoes, onions, jalapeños, peppers, vinegar, sugar, spices, garlic, and salt.
This salsa is made with all-natural ingredients and contains no artificial preservatives or fillers. It is naturally gluten-free.
Made in the USA using carefully sourced ingredients.
How It’s Made
Black Bean Salsa is made to ensure consistent quality and flavor. Each batch begins with whole black beans blended with diced tomatoes, onions, peppers, garlic, spices, and jalapeños.
The recipe is carefully balanced to highlight the hearty texture of the beans while delivering fresh, all-natural flavor. We avoid unnecessary fillers or preservatives so the ingredients remain the focus.
Every jar is made in the USA and packed with care to preserve freshness.
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