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Cinco De Mayo Pineapple Salsa Recipe

Celebrate Cinco de Mayo all month long with great tasting salsa recipes. Although Cinco de Mayo is celebrated on May 5th, it’s a great way to celebrate the combination of Mexican heritage and prides, the defeat of the French Troops by Mexican forces on May 5th, 1862 and the cause of Freedom during the days of the Civil War in America. Over the next several days, I’ll be sharing some excellent salsa recipes we have made right in our own kitchen. You’ll be enjoying the same great recipes we do. In addition, having won 8 national food award we know a little something about great tasting salsa recipes. :-) and I want to share of them with you. I’ll be sharing the following types of recipes: Traditional salsa recipes Fruit Salsa Recipes Unique Salsa recipes In addition, if you would like some more great tasting Cinco de Mayo and salsa recipes, check out for over 48 great tasting salsa recipes. I’ll really focus in on the fruit and the unique salsa recipes. Winning 18 national food awards makes us the #1 award winning super fruit company in America. All that means to you is, we know great salsa and fruit products. Check out the pineapple salsa:
  • Pineapple Salsa 2 cans pineapple chunks
  • drained 1 jalapeno
  • cored seeded 1 red bell pepper
  • cored seeded 1 lime-rolled
  • cut and squeezed 1 sprig
  • fresh cilantro
  • pinch of salt
  • few twists of black pepper
  • 1 tablespoon of ex virgin olive oil
Directions: Toss all ingredients into a processor and serve over grilled fish or with chips
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