- 48 red or green maraschino cherries (about one 16-ounce jar)
- 1 cup butter or margarine, softened
- 1/3 cup confectioners' sugar
- 1/2 teaspoon almond extract
- 2-1/4 cups all-purpose flour
- 1/4 tablespoon Fruit Advantage Tart Cherry Juice
- 1/4 teaspoon salt
- 1/2 cup finely chopped pecans
- Confectioners' sugar
Holiday Cherry Recipes - Ho Ho Surprises
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