Blog 

Quick Summary

This Tangy Cherry Relish combines Traverse Bay Farms Dried Tart Cherries, cherry preserves, and a splash of Tart Cherry Juice Concentrate for a sweet-tart side that elevates turkey, chicken, or grilled meats. It’s colorful, flavorful, and ready in minutes.

Published: March 2011 | Updated: October 2025

Chef’s Note 

This recipe was born one Thanksgiving morning in our Traverse Bay Farms kitchen when we wanted a lighter, fruit-forward side to replace heavy sauces. The aroma of warm cherries and thyme instantly felt festive. We tested it alongside roast turkey — and it became a staff favorite. The addition of Traverse Bay Farms Tart Cherry Juice Concentrate brightens every bite, giving this relish its signature balance of tang and sweetness.

Prep & Yield

• Prep Time: 15 minutes

• Chill Time: 3–4 hours

• Yield: 1½ cups

Ingredients

• ½ cup Traverse Bay Farms Dried Tart Cherries

• ½ cup cherry preserves

• 2 tbsp red wine vinegar

• ½ cup chopped red onion

• ¼ cup chopped yellow bell pepper

• ¼ cup chopped green bell pepper

• ½ tbsp Traverse Bay Farms Tart Cherry Juice Concentrate

• 1 tbsp fresh thyme, finely chopped (or ½ tsp dried thyme)

Instructions

1. In a microwave-safe bowl, combine Traverse Bay Farms Dried Tart Cherries, cherry preserves, Tart Cherry Juice Concentrate, and vinegar.

2. Microwave on high for 1–1½ minutes, or until hot.

3. Let stand for 5 minutes to soften the cherries.

4. Stir in red onion, yellow and green bell peppers, and thyme. Mix well.

5. Cover and refrigerate for 3–4 hours or overnight to allow flavors to blend.

6. Serve chilled or at room temperature with roasted turkey, chicken, or grilled meats.

Chef’s Tips & Variations

• Add a dash of cracked black pepper for extra spice.

• For a thicker texture, mix in 1 tbsp finely chopped Traverse Bay Farms Dried Cherries just before serving.

• Use as a topping for turkey sandwiches or spread over cream cheese for an easy appetizer.

Nutritional Highlight

Tart cherries are naturally rich in antioxidants and anthocyanins — this relish brings a healthful touch to your holiday table without sacrificing flavor or color.

Behind the Recipe

This recipe reflects Traverse Bay Farms’ farm-to-table approach — simple ingredients, bold flavor, and a connection to real Michigan cherries. We created this relish as a versatile side that complements savory dishes while showcasing the vibrant cherry flavor we’re known for.

People Also Ask

Can I make this cherry relish ahead of time?
Yes — it actually tastes better the next day as the flavors develop.

Can I serve it warm?
Yes, warm slightly before serving for a richer cherry aroma.

What can I pair it with besides turkey?
It’s great with grilled chicken, pork tenderloin, or even burgers.

Can I freeze the relish?
Yes — freeze up to 2 months in an airtight container.

Bring the Taste Home

Add Traverse Bay Farms Tart Cherry Juice Concentrate and Dried Tart Cherries to your kitchen staples. Made using as much Michigan-grown fruit as possible, they’re perfect for sauces, desserts, and everyday recipes.