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Dried Cherry Relish for Turkey

With the Holiday season and Christmas fast approaching you'll enjoy this tangy combo with roasted turkey. It also adds an additional layer of joy as an sidedish. •        1/2 cup dried tart cherries •        1/2 tablespoon of tart cherry juice concentrate •        1/2 cup cherry preserves •        2 tablespoons red wine vinegar •        1/2 cup chopped red onion •        1/4 chopped yellow bell pepper •        1/4 chopped green bell pepper •        1tablespoons finely chopped fresh thyme (or 1/2 teaspoon dried thyme) Combine dried cherries, cherry juice, preserves and vinegar in a small microwave-safe bowl; mix well. Microwave on High (100% power) 1 to 1-1/2 minutes, or until hot. Let stand 5 minutes. Stir in red onion, yellow and green bell pepper and thyme; mix well. Refrigerate, covered, 3 to 4 hours or overnight. Serve as a sauce with roast turkey or chicken. This relish is also good with grilled hamburgers. Makes about 1-1/2 cups.
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